Red Bell Pepper Plants -Certified Organic
  • sold as individual plants in 4 inch square or round pots, ready for transplanting
  • certified organic plants for truly healthy harvests
  • our best performing red bell pepper variety, that turns from green to red after about 85 days in the garden
  • large green peppers can be harvested about 60-65 days after transplanting into your garden, if you would rather
  • each plant will offer about 5-10 nice sized peppers from later July-first frost ( achieve 10-12 easily if you fertilize your plant routinely, every 10-20 days)
  • pepper plants do really well with high phosphorus organic fertilizer, and lots of added calcium in the soil near the base of your plant
  • harvest routinely to prevent your peppers from softening on the plant
  • can be picked both as full sized green peppers, or mature red peppers
  • plant in well drained but fertile soil at a spacing of 1-2 feet apart
  • peppers like water to produce countless juicy fruits, so water routinely, especially during dry spells.
  • ***Please note, hst is already included in the list price of this product.***

 

  • PEPPERS ARE EXTREMELY SENSITIVE TO COLD SOIL AND COOL AIR TEMPERATURES.

 

  • DO NOT PLANT OUTSIDE UNTIL EVENING TEMPERATURES ARE CONTINUALLY STAYING SAFELY ABOVE 10 DEGREES CELCIUS TO AVOID SHOCKING YOUR PLANTS. DAYTIME TEMPERATURES OF 20-30 DEGREES ARE IDEAL FOR GROWING PEPPERS

Red Bell Pepper Plants -Certified Organic

C$3.99Price
Sales Tax Included